Breakfast Buffets
Continental Breakfast
Minimum 25 | $16 per person
Seasonal Freshly Cut Fruit and Berries
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Assorted Breakfast Pastries, Muffins, Croissants and Nelson Scones
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Accompanied By Fruit Preserves & Butter
 –
Chilled Orange, Cranberry and Apple Juices
 –
Fresh Brewed Nelson-Atkins Blend Coffee and Hot Teas
 accompaniments
Quiche: $7 per person
Bacon: $5 per person
Greek Yogurt Parfait Bar: $8 per person
HOT BUFFET
Minimum 50 | $27 per person
Fluffy Scrambled Eggs with Cheddar Cheese and Chives
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Roasted Red Skin Potatoes with Caramelized Shallots and Herbs
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Applewood Smoked Bacon and Breakfast Sausage
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Seasonal Freshly Cut Fruit and Berries
 –
Assorted Breakfast Pastries, Muffins, Croissants and Nelson Scones
 –
Accompanied By Fruit Preserves & Butter
 –
Chilled Orange, Cranberry and Apple Juices
 –
Freshly Brewed Nelson-Atkins Blend Coffee and Hot Teas
Menu prices listed are per person plus applicable service fees. Menu prices are subject to change without notice. The museum is a not-for-profit entity and does not charge sales tax. A service charge is added to the food and beverage components of an event. Events for less than the required minimum number will incur a 50% charge of the difference.
THE NELSON-ATKINS MUSEUM OF ART | For event rental questions or to reserve space call 816-751-1234 or email events@nelson-atkins.org